Desserts
Young Comté with cherry & star anise jam
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Young Comté and Scandinavian-style seeded crisp-breads
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Medium aged Comté with spiced hazelnut, orange & fig brittle
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Medium aged Comté with roast new potatoes with butter & herbs
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Older aged Comté with caramelised pineapple sambal
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Older aged Comté with wild mushroom pâté with port/brandy & nutmeg
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Comté Canelés and poached pears
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Comté and Fig Chutney
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Comté and Apples
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Drunken Bread Pudding with Apples
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Comté with Sweet Hazelnuts
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